Wines Available by the Glass



Sparkling
 
 
“The Duchess” Sparkling Cuvée (SA)
30
7
Seppelts Original Sparkling Shiraz (Barossa & Clare blend)
38
10
Grant Burge Sparkling Pinot Noir Chardonnay (Barossa, SA)
45
12
Grandin ‘Methode Traditionelle’ Rose (Loire Valley, France)
40
12
Clover Hill Piper’s River (Tasmania)           
60
15
White
Rosemount Estate Traminer Riesling (Sweet, Mudgee, NSW)
26
8
Petaluma Riesling (Care Valley)
45
10
Lerida Unwooded Chardonnay (Canberra Region)
32
10

Clifford Bay Sauvignon Blanc (Marlborough, NZ)           

32
8

Rothbury Estate Semillion Sauvignon Blanc (Mudgee, SA)

28
6
T’Gallant Juliet Pinot Grigio (Mornington Penn, Vic)
35

8

Red

 

Rothbury Estate Cabernet Merlot (Mudgee, SA)

28

6

‘The Musician’ Coonawarra Shiraz (2007, Coonawarra, SA)

33

8

McKellar Ridge Shiraz Viogner (Canberra District)

35

8

Henschke Henry's Seven (2007, Barossa)

50

14

Warrabilla Reserve Durif (2004, Rutherglen, Vic)           

50

12

Preece Merlot (2004, Michelton, Vic)

42

10

Lerida Merlot Cab Franc (2007, Canberra)

40

10

Bethany Cabernet Merlot (Barossa, SA)           

40

10

Pepperjack Cabernet Sauvignon (Barossa, SA)

40

10

Lerida Estate Pinot Noir (2004, Canberra District)           

42

12

Dessert
 
Seppelt DP37 Rutherglen Tokay (Rutherglen, Vic)
750 mL: 40

11

Seppelt DP33 Rutherglen Muscat (Rutherglen, Vic)

750 mL: 40

11

Penfolds Wood Aged Port

Decanter: 40

6